Baking is a delicate blend of art, science and creative experience. At the heart of BakeCo, there are true artisan bakers with vast knowledge of their industries and commitment to strive for quality, innovation and excellence in everything we do.
BakeCo is highly differentiated from its competition. We are able to provide on a scale that most competitors' bakeries cannot, while providing a much broader range of healthy and highly customizable quality products. This combination of services is not available by most existing industrial bakeries.
Currently, the wholesale bakery business is highly fragmented. Most consumer stores and establishments obtain specialty items such as croissants, muffins, sandwiches and quiches from a number of different sources to address a variety of customer needs. With its state-of-the-art equipment, BakeCo will fills this niche operating as a versatile, gourmet boutique bakery but to produce and deliver on a nationwide scale.
BakeCo can take, make and deliver orders that comprise a variety of goods, eliminating the need for buyers to have to “shop-out” their orders. We can be the primary source for various products, without sacrificing quality.
Based on our understanding and the need of today's diverse and busy consumers, BakeCo is committed to be the leader in modernization and innovation across our products, processes, technologies and business model. Our in-house R&D includes expertise in technical research, market intelligence and product development.
Quality and Safety
Our customers, consumers and regulators expect high-quality and safe products, and our employees expect a well-run and safe operating environment. Our Quality Control and Assurance Department maintains health and safety for all of our products, employees, and facilities and as a company we set the benchmark for ensuring best practices.
Having been in the role of customers, BakeCo understands that relationships are based as much on the services provided as the products delivered. Our service level is superior to all competitors because we provide the reliability and consistency of a high-volume producer with the custom flexibility of a boutique bakery.
Efficiency and Flexibility
BakeCo’s team of product and process experts drives efficiency and flexibility into our design and production capabilities. We redefined the industry’s business model, providing our customers with the capability to bring their own ideas to reality by minimizing supply-chain inventory, lowering the total delivered cost to our customers, and providing rapid speed to market to meet changing consumer demands.
Our understanding and procurement of technology, talent, and raw materials are our strengths, enabling us to provide efficiency, reliability and quality. To continue to be successful, we are committed to further invest in our business.
We do not consider ourselves to be vendors or suppliers, but rather to be partners in the success of our customers. Providing tailored solutions to our customers is a unique and differentiating advantage in a competitive market.